Sunday Lunch

The Sunday Lunch menu is available every Sunday. Please note, the Set Menu and À La Carte are not available on Sundays.

Hors D'Oeuvres

Vegetable Soup, Tuffle Cream
Red Wine Poached Pear and Goats Cheese Salad
Pressed Ham Terrine, Piccalilli
Potted Salmon, Brioche
Chicken Liver Parfait, Madeira Jelly, Melba Toast

Main Courses

Roast Sirloin of Beef, Yorkshire Pudding, Pan Gravy
Orange and Thyme Belly Pork, Smoky Bacon Lentils
Classic Fish Pie with Dressed Mixed Herb Salad
Roast Herb Chicken with Creme Fraiche, Rosti, Sugar Snaps, Broad Beans and Chantenay Carrots
Roasted Butternut Squash and Sage Risotto, Pine Nuts

Puddings

Vanilla Parfait with Berries
Eton Mess
Chocolate Fondant, Ice Cream
Carrot Cakes with Vanilla Whipping Cream
2 Cheese Selection  

or call 01244 408 830